sephrausa.com Coupons & Promo Codes

Callebaut’s Gold Chocolate offers an intense yet balanced caramel chocolate taste. With rich notes of toffee, butter, cream and an exciting dash of salt, Gold has a unique, warm caramel and pale amber color, with a golden hue. Add variety and excitement to your offerings today. Less

Chocotemper TOP-5.5 is a tabletop tempering machine with a capacity of 12lb / 5.5Kg, which makes it easy to temper chocolate in a professional manner as if using larger machines, but with space-efficient equipment and at lower costs. Ideal for artisan chocolate makers, chocolatiers, Bakeries, Ice Cream Parlours, Dessert Parlors, Hotels, and Restaurants. Less

Callebaut’s Gold Chocolate offers an intense yet balanced caramel chocolate taste. With rich notes of toffee, butter, cream and an exciting dash of salt, Gold has a unique, warm caramel and pale amber colour, with a golden hue. Add variety and excitement to your offerings today. Less

ChocoHot ONE is a 12lb chocolate melter / dispenser designed specifically for cake, ice cream, and chocolate shops. Watch the beautiful continuous flow of chocolate and control as desired. Less

Milk Chocolate Flavor Melts — perfect for chocolate fountains, chocolate-covered strawberries and candy making! Chocolate fountain ready, hardens quickly. Great for dipping fruit, bacon, and pretzels. Makes delicious chocolate bark! Less

The ‘Cortez’ is Sephra’s smallest, fully Certified NSF Commercial Chocolate Fountain. Standing at 23 with a 7lb maximum capacity, comfortably serve between 50-75 guests. Less

Sephra’s dry well Single Chocolate & Sauce Bottle Warmer is a convenient way to keep chocolate and sauces melted and at serving temperature. Clean, simple, quick, and safe, this bottle warmer is a must for any dessert parlor or food service business. Also available in double, triple, and quadruple versions. Less

The 16 Select Home Chocolate Fountain requires a minimum of 2lb of chocolate to run and holds a capacity of 4lb. Perfect for gatherings up to 20 guests, includes fondue testing funnel. Less

Bottom Coating accessory for exclusive use with 11kg Enrobing ICBelt Top Accessory Less

The 16 Select Home Chocolate Fountain requires a minimum of 2lb of chocolate to run and holds a capacity of 4lb. Perfect for gatherings up to 20 guests, includes fondue testing funnel. Less

Remove air bubbles from your Chocolate molds with a Chocolate Vibrating Table and evenly spread Chocolate within each cavity of your mold. Less

A Chocolate Melter will add an extra dimension to your business, enabling you to dip or drizzle fresh fruit, waffles or pastries in smooth, melted chocolate quickly and easily. Less

Remove air bubbles from your chocolate molds with a 21.25 x 12.59 Vibrating Table and evenly spread filling within each cavity of your mold. Less

Milk Chocolate Flavor Melts — perfect for just about anything! An economical choice that doesn’t require tempering, is chocolate fountain ready right out of the bag, hardens quickly when removed from heat, great for dipping, fondue, baking, candy making and so much more. Less

ICBelt Top is a highly versatile, compact enrobing machine designed for use with the Sephra 14.1.CHOCOTOP11 24lb / 11kg Tabletop Chocolate Tempering Machine. Less