sephrausa.com Coupons & Promo Codes

Sephra’s silky smooth Belgian White, fountain ready, couverture chocolate, runs perfectly in fondue fountains without the addition of oils or cocoa butters.

Imported from Belgium and made with all natural ingredients, it’s an excellent baking chocolate too! Less

FUENTY is a tabletop dispenser, perfect for coating products and creams that do NOT require heating. Less

Sephra’s Hygiene, Wind and Sneeze Guard allows you greater freedom to take your favorite chocolate fountain literally anywhere! Less

ChocoHot TWO is a 2 x 12lb chocolate melter / dispenser designed specifically for cake, ice cream, and chocolate shops. Watch the beautiful continuous flow of chocolate and control as desired Less

Sephra’s Hygiene, Wind and Sneeze Guard allows you greater freedom to take your favorite chocolate fountain literally anywhere! Less

Remove air bubbles from your Chocolate molds with a Chocolate Vibrating Table and evenly spread Chocolate within each cavity of your mold. Less

A Chocolate Melter will add an extra dimension to your business, enabling you to dip or drizzle fresh fruit, waffles or pastries in smooth, melted chocolate quickly and easily. Less

Remove air bubbles from your chocolate molds with a 21.25 x 12.59 Vibrating Table and evenly spread filling within each cavity of your mold. Less

Milk Chocolate Flavor Melts — perfect for just about anything! An economical choice that doesn’t require tempering, is chocolate fountain ready right out of the bag, hardens quickly when removed from heat, great for dipping, fondue, baking, candy making and so much more. Less

ICBelt Top is a highly versatile, compact enrobing machine designed for use with the Sephra 14.1.CHOCOTOP11 24lb / 11kg Tabletop Chocolate Tempering Machine. Less

Sephra’s silky smooth Belgian White, fountain ready, couverture chocolate, runs perfectly in fondue fountains without the addition of oils or cocoa butters.

Imported from Belgium and made with all natural ingredients, it’s an excellent baking chocolate too! Less

This vibrating table is designed to use on the Chocotemper 11 24lb / 11Kg tabletop tempering machine. Remove air bubbles from your Chocolate molds with a Chocolate Vibrating Table and evenly spread Chocolate within each cavity of your mold. Less

Sephra’s silky smooth Belgian White, fountain ready, couverture chocolate, runs perfectly in fondue fountains without the addition of oils or cocoa butters.

Imported from Belgium and made with all natural ingredients, it’s an excellent baking chocolate too! Less

Sephra’s High Performance Pro Blender is ideal for making all kinds of drinks including cocktails, smoothies and ice cream milkshakes. Less

The Sephra Crepe Press makes baking French Crepes and Galettes a breeze; creating a consistent size, thickness and quality. Less